Matcha, a finely ground powder made from green tea leaves, has been a staple in Japanese tea ceremonies for centuries. But in recent years, it has become a popular ingredient in coffee shops worldwide for its smooth, creamy flavor and rich, green color. Matcha is also believed to have numerous health benefits, making it an excellent choice for anyone looking for a healthier alternative to coffee. This delicious and simple recipe for a matcha latte will show you how to make the perfect cup at home, using just a few ingredients and no special equipment.
Here’s a simple recipe for making a matcha latte:
Ingredients:
- 1 tsp of matcha powder
- 1 oz hot water
- 8 oz milk
- 1 tsp of honey (optional)
Instructions:
- In a cup, whisk together the matcha powder and hot water until the matcha is completely dissolved and there are no lumps.
- Pour the milk into the cup with the matcha mixture and stir to combine.
- Add the honey (if using) and stir until dissolved.
- Fill a glass with ice.
- Pour the matcha mixture over the ice.
- Stir gently and serve immediately.
